Ph: +44 (0) 2392 200 669 Email: wix@bio-bubble.com
Are you experiencing issues with high mitigation costs - we may be able to help.
Advanced Aeration’s Bio-Bubble process IS the solution, offering unrivalled opportunities to achieve final effluent Nitrogen results of <0.7mg/l to reduce mitigation in an environmentally responsible and cost-effective way.
The real-world nutrient reduction performance evidence has been accepted by Natural England for the use of a Total Nitrogen reduction level of 88.5%, now the new calculator is in use we are using a conservative reduction figure of <5mg/l. The original approval consisted of submitting 2 years real life certified lab results.
Should you require further information or assistance regarding Nutrient removal please email us (press button below) - provide as much information as possible and/or contact details.
IN THE SPOTLIGHT
CLIENT LIST - just a few
Municipal: Anglian Water, Southern Water, South West Water, Northern Ireland Water Services.
Local Authorities & Housing: Isles of Scilly Council, Restormel Borough Council, Winchester, Somerset & Hampshire County Council.
Food & Beverage: Pilgrims Foods, Natures Way Foods, Hattingley Valley Wines, Beeston Brewery, Lanton Mill Brewery, Off the Line Winery, Rathfinny Estate Winery Ltd, Ridgeview Estate Winery, Global Winery, Lower Well Winery.
Leisure & Accomodation: Eastleigh FC, East Sussex National Golf Club, Keswick Reach, Skiddaw View Holiday Park, Soho House Group, London Golf Club, Soar Mill Cove Hotel, Calbourne Water Mill, Whitefield Forest Touring Park, ZSL Whipsnade Zoo.
Other: The Environment Agency, The National Trust, The RSPCA, Ths SAS Institute, DEFRA.